There is nothing better than homemade bread and with my husband and I trying to eat more whole natural foods awhile ago I decided to make our breads. This way we are able to control the ingredients put in, I came across this blog called 100 Days of Real Food. This blog is amazing with menu plans for whole unprocessed foods and recipes as well, it is a great source. I put this recipe in my bread machine.
Yield: 1 loaf
Ingredients
- 4 ¼ cups whole-wheat flour
- ½ teaspoon salt
- 1 ½ cups warm water (not too hot or it will kill the yeast)
- ¼ cup honey
- 2 tablespoons olive oil (or melted butter)
- 1 packet or 2 ¼ teaspoons yeast
Directions
Follow your bread machine’s directions for making a whole-wheat sandwich loaf. For me that means putting in the dry ingredients first with the wet ingredients on top. I have the Sensio and it takes the machine 4 hours to make this loaf.
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